Menu

6 pieces. Skewers of marinated chicken grilled and served with peanut sauce and cucumber relish.

6 pieces. Skewers of marinated pork grilled and served with peanut sauce and cucumber relish.

3 pieces. Crispy rolls with chicken, shrimps, onions, carrots, and mushrooms, served with sweet and sour sauce.

5 pieces. Thai curried shrimp cake served with sweet and sour peanut cucumber sauce.

6 pieces. Minced chicken and shrimps wrapped in bean curd skin and served with sweet and sour sauce.

Marinated beef strips and deep-fried, served with chili sauce.

Fried squid, lightly battered and deep-fried served with sweet and sour sauce.

Fried white bean curd served with crushed peanut in sweet and sour sauce.

8 pieces. Steamed dumpling stuffed with crabmeat, chicken, shrimp, and mushroom served with sweet soy sauce.

New.

3 pieces. Homemade pastry stuffed with curry, chicken, and potato served with cucumber onion sauce.

Fresh shrimps and vegetables tossed in a light batter, deep-fried until golden brown, served with Thai sweet and sour cream.

Shrimp and mushroom lemongrass soup with lime juice and chili. Medium spicy.

Chicken and mushroom lemongrass soup with lime juice and chili. Medium spicy.

Chicken and mushroom in light coconut milk with galangal, chili, and fresh squeeze lime juice. Medium spicy.

Fresh shrimp, scallops, squids, and mushrooms in lemongrass clear broth with fresh chili and lime juice. Medium spicy.

Fresh shrimps, scallops, squids, mussels, and mushroom lemongrass soup with lime juice and chili. Medium spicy.

Soft tofu, minced pork, scallions, and napa cabbage in clear broth.

Thin jelly noodles, minced pork, scallions, and napa cabbage in clear broth.

Wonton stuffed with shrimp and chicken in clear broth.

Stir-fried seafood with spicy Thai herb sauce, broccoli, onion, snow pea, and bell pepper. Medium spicy.

Stir-fried seafood with red chili sauce, mushroom, bell pepper, and fresh ginger. Spicy.

Stir-fried seafood with fresh basil leaves, chili, and mushroom. Spicy.

Stir-fried seafood with garlic sauce siding with steamed broccoli.

Stir-fried seafood with Thai style mixed vegetable and mushroom in light brown sauce.

Shrimps only. Stir-fried shrimps with baby corn, snow pea, green onion, bell pepper, and mushroom.

Homemade coconut creamy red curry sauce. Medium spicy.

Red coconut curry with bamboo shoot and fresh basil. Medium spicy.

Green coconut curry with bamboo shoot, eggplants, and fresh basil. Medium spicy.

Tender slices of roasted duck in spicy red coconut curry with diced pineapple, tomato, and basil leaves. Medium spicy.

Traditional country style curry (without coconut milk) with eggplant, bamboo shoot, string bean, and fresh chili pepper. Spicy.

New. Classic peanut coconut curry dish slowly cooked with potatoes and onions.

Slices of roasted duck, battered and sauteed with basil leaves and chili pepper. Medium spicy.

Crisp fillet of salmon. Coconut milk blended in mild Panang chili paste. Medium spicy.

Crisp fillet of salmon. Fresh chili in brown sauce and sprinkled with crispy basil leaves. Spicy.

Deep-fried fillet kingfish topped with fresh chili basil sauce. Medium spicy.

Eggplant stir-fried with fresh basil, bean sauce, and sprinkled with crispy basil leaves. Choice of chicken, beef, or pork. Medium spicy.

Aromatic fried rice with shrimps, chicken, egg, pineapple, onion, curry powder, and tomato.

Boneless chicken breast sauteed with peanut sauce served on steamed broccoli.

Shrimps, cellophane noodles, celery, bell peppers, mushroom, and ginger baked with brown sauce, served in clay pot.

Slices of Fried Chicken and sauteed with basil leaves and chili pepper. Medium spicy.

Fried Crispy Shrimps, battered and sauteed with basil leaves and chili pepper. Medium spicy.

Thin rice noodles stir-fried with shrimp, chicken, egg, ground peanut, bean sprout, and green onion.

Choice of chicken, beef, or pork stir-fried with fresh basil and basil leaves. Spicy.

Stir-fried chicken in brown sauce with cashew nut, broccoli, bell pepper, and green onion.

Stir-fried beef with bell pepper, onion, scallion, bell pepper, and tomato.

Choice of chicken, beef, or pork stir-fried with fresh ginger, onion, scallion, bell pepper, and Chinese mushroom

Choice of chicken, beef, or pork stir-fried in spicy Thai herb sauce with broccoli, onion, bell pepper, and snow pea. Medium spicy.

Stir-fried seafood (shrimps, scallops, squids, and mussels) with spicy Thai herb sauce, broccoli, onion, bell pepper, and snow pea. Medium spicy.

Stir-fried seafood (shrimps, scallops, squids, and mussels) with red chili sauce, mushroom, bell pepper, and fresh ginger. Spicy.

Stir-fried seafood (shrimps, scallops, squids, and mussels) with mushroom, fresh basil leaves, and chili. Spicy.

Choice of chicken, beef, or pork stir-fried with rice, egg, onion, carrot, and tomato.

Choice of chicken, beef, pork stir-fried with Chinese or American broccoli in oyster sauce.

Choice of chicken, beef, or pork stir-fried brown sauce with light mixed veggies, bell pepper, mushroom, and thin jelly noodles.

Sauteed fried tofu with bean sprout, onion, snow pea, and bell pepper.

Red coconut curry with bamboo shoot and fresh basil with choice of chicken, beef, or pork. Medium spicy.

Green coconut curry with bamboo shoot, eggplant, and fresh basil with choice of chicken, beef, or pork. Medium spicy.